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21 Results

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School Health and Nutrition: Reach and Relevance for Adolescents

This brief summarizes the benefits to adolescent health and human capital formation that accrue from investments in health and nutrition interventions delivered through schools, with a focus on low- and middle-income countries. Ten interventions are covered across two intervention areas: Physical health and nutrition services Schools as health-promoting environments, including infrastructure investments.
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Monitoring Adolescent Health and Nutrition Programs and Interventions : Answering the Why, What and How

This brief provides broad guidance aimed at supporting the development and implementation of monitoring mechanisms within school health and nutrition programs supported by World Bank lending. This resource provides an overview of how monitoring indicators are applied across a logical  framework and includes examples of indicators for select school-based health and nutrition interventions when monitoring […]
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Monitoring Essential Health Services in Nigeria: State Profiles

Disruptions to essential health services have been estimated and shared at the national level since the start of the pandemic. This document represents the first attempt to demonstrate the impacts of COVID-19 on essential health services at the subnational level. The purpose of these state profiles is to facilitate conversations with policymakers and promote translation […]
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A Guiding Framework for Nutrition Public Expenditure Reviews

The main purpose of this Guiding Framework document is to present the key elements of a Nutrition Public Expenditure Review (NPER) and offer guidance, practical steps, and examples on carrying out an NPER. It targets a wide-ranging audience, including country nutrition policy makers, development partners (DPs), government technical staff, and advocates and practitioners who are […]
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Positioning Nutrition within Universal Health Coverage: Optimizing Health Financing Levers

Achieving universal health coverage (UHC) is a top global priority, and nutrition actions are a critical part of meeting that goal. When delivered within key windows of opportunity to improve health throughout the life-course, essential nutrition actions play an important role in reducing the burden of disease and preventing permanent physical and cognitive impairments, ultimately […]
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Operationalizing Multisectoral Nutrition Programs to Accelerate Progress : A Nutrition Governance Perspective

Malnutrition continues to be one of the world’s most critical health and human development challenges, threatening countries’ Universal Health Coverage (UHC) goals and the achievement of the Sustainable Development Goals (SDGs). Given the complex, multifactorial, and interlinked determinants of nutritional status and well-being, multisectoral nutrition programming has been widely promoted as the most effective way […]
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Improving Quality of Nutrition Services in Indonesia’s Health Sector

This report analyzes the opportunities to improve the quality of frontline nutrition interventions in Indonesia’s health sector as an element of achieving the National Strategy to Accelerate Stunting Prevention (2018–2021) (StraNas Stunting) goals. It uses a framework adapted from the Lancet Global Health Commission’s report on HighQuality Health Systems in the  sustainable Development Goals Era, which […]